Tulsi Leaves (Holy Basil) Tea Bag

Botanical Name: Ocimum sanctum 

Common Name:

• English: Holy Basil (Ocimum sanctum), also known as Tulsi.
• Ayurvedic:These are six names for the Tulsi plant.
• Unani: Tulasi.
• Siddha:Sacred Basil, Holy Basil.
• This product is also referred to as:The product is known by various names in different languages and regions. These include: * Tamole * Thulasi (also spelled Tjlsi, Tulashi, Tulasi, Thiru Theezai, Tulasa, Tulas, Tulusa) * Bana Tulasi * Badrooj * Basilic Des Moines * Bazsalikom Levél * Daun Lampes * Monk’s Basil * Peihan * Rayhhan * Reihan * Sacred Basil * Garden Balsam * Green Tulsi * Holy Basil * Huong Nhu TiIa * Jagu Lu Myah * Kamimebouki * Kaphrao (also spelled Kaprao) * Kemangi (also spelled Kemangi Laki) * Kra Phrao * Lampas * Saling-Kugon (also spelled Saling-Kugon Ma) * Selaseh Puteh * Solasi * Sulasi (also spelled Sursa, Bahumanjari) * Devadundubhi * Apet-raakshasi * Shuulaghni * Graamya * Sulabhaa * Shree Tulasi * Vishnu Tulasi

Habitat:

Origin: India  

Harvested: Native to either wild environments or cultivated settings.

 Parts Used: Leaves

Disclaimers: