Orange Peel Powder

Botanical Name: Orange (Citrus sinensis) is a widely cultivated species of citrus fruit.

Common Name:

• English: Orange
• Also referred to as:Sweet Orange, The text lists various names for navel oranges in different languages. These names include: * Regional dialects (e.g., Narang, Komola) * Official language names (e.g., Mandarin Chinese: Tian cheng, Spanish: Naranja) * European language names (e.g., French: Orange douce, German: Apfelsine) * Indian and Southeast Asian languages (e.g., Hindi: Santra, Thai: Som kliang) * Other regional names (e.g., Turkish: Portakal, Arabic: Naranga) Note that the text appears to be a comprehensive list of navel orange names from around the world.

Habitat:Southeast Asian tropical areas

OriginAvailable in two international flavors: Turkey or India.

Harvested: Cultivated 

Parts Used: Fruit skin or peel.

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Oranges (Citrus sinensis) are a popular fruit species.The sweet orange is a compact evergreen tree that grows to 25-30 feet in height with a rounded, symmetrical crown spreading up to 15 feet. Its leaves are medium-sized, broad, glossy, and leathery, measuring up to 4 inches long, with narrow-winged petioles. Some orange varieties have thorny twigs. In the spring, white flowers with five petals bloom in clusters of 2-6, producing a sweet fragrance. These flowers give rise to oranges that mature in autumn or winter. The fruit is a type of berry called a hesperidium, consisting of segments called carpels. Oranges typically have a round shape and orange pulp, but variations exist. The fruit's size ranges from 2-4 inches wide, with some varieties being globose, subglobose, oblate, or oval in shape. The outer peel is relatively smooth, containing oil glands that turn orange or yellow when ripe. The inner rind is white and spongy, lacking a strong scent. Oranges are picked at full ripeness, unlike some deciduous fruits, which do not improve in quality after being harvested. Each segment of the pulp contains 10-15 compartments filled with juice sacs, often accompanied by 2-4 irregular seeds. Some orange varieties are seedless.

The oil extracted from citrus peels is used in various applications, including food flavorings, cosmetics, perfumes, and wood-care products for insect protection. The sweet orange can be distinguished from the sour orange by its solid core. In California, the primary orange varieties are 'Washington Navel' and 'Valencia', while Florida's commercial crops consist mainly of 'Hamlin' (early season), 'Pineapple' (mid-season), and 'Valencia' (late season).

How to use:

Powdered Herb:

Powdered herbs can be used in a variety of applications.

You can add powdered herbs to various foods such as smoothies, sauces, spreads, and baked goods like cookies. For children, mix the powder with honey or glycerin to create a paste. The thicker the paste, the stronger the herbal flavor will be. This method is called "Electuaries" and helps mask the taste of the herbs with the sweetness of the honey or glycerin.

Encapsulating your own powdered herbs at home ensures the purity of the contents, free from fillers or additives. The capsules can be easily dissolved in a liquid for consumption.

A poultice is created by mixing an herbal powder with a liquid, typically water, to form a paste that's applied directly to the skin. This approach can be beneficial in treating various skin issues.

Mix powdered herbs with water, fruit juice, or another liquid to create an herbal shot.

Precautions: 

Before using this herbal product, it is essential to consult with a qualified healthcare professional, especially if you are pregnant, breastfeeding, or taking medication.

This website provides information for educational use only.ONLY.

The following statement is in accordance with regulatory requirements: This product has not been assessed for safety or efficacy by Health Canada.

This information is for informational purposes only and should not be used as a substitute for medical advice.