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Gudachi Cut (Giloy)

$19.49   $19.49

Gudachi Cut (Giloy) - a herbal cut used for medicinal purposes, harvested from wild Tinospora cordifolia plants in India.

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SKU: 2GUDRC100
Tags: Herb Cut
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Botanical NameTinospora cordifolia is a plant-based ingredient.

Common Name:

  • English: Tinospora cordifolia (Giloy) extract in a concentrated form.
  • Unani:These three products are Gilo, Gulanchaa, and Sat-e-Gilo.
  • This product is also referred to as:Here is the rewritten text: The product contains a blend of various herbs and plants, including: Guduuchi, Guluuchi, Amrita, Chinnaruuhaa, Madhuparni, Vatsaadani, Tantrikaa, Kundalini, Giloya, and others.

Habitat: The islands of the Andaman Sea in tropical India.

Origin: India 

Harvested: Wild

Parts Used:  Stem                                                               

There is no original text provided. Please provide the original text you would like me to rephrase. I will then rewrite it with improved clarity and fluency while keeping the meaning intact, without adding any marketing fluff.

Tinospora cordifolia is a plant species.The plant has a thick stem, typically between 1-2 inches in diameter, with a rough, corky bark surface. Its leaves are hairless and heart-shaped, measuring 5-9 cm wide, and have pointed or tapering tips. The fruit is red when ripe. This species is dioecious, meaning male and female plants produce separate flowers. Male flowers cluster together, while females appear alone.

The green stem or dried fragments of the plant measure 2 to 6 cm in length and are used medicinally. While fresh stems are preferred, they are now widely available, making dried pieces a viable alternative. Dried specimens have a papery outer layer with a light to dark brown, wrinkled appearance, and a bitter, mucilaginous flavor.

How to use:   

To make a decoction, combine 1 tablespoon of dried herbs with 1 cup of water in a saucepan. Bring the mixture to a boil, then reduce the heat and simmer for 30-60 minutes. Strain and press out as much liquid as possible from the solids before serving.

Tips:

  • Herbal decoctions can be sweetened using a combination of honey, natural fruit juice, stevia leaf powder, and/or licorice root powder.

Precautions: 

Before using this product, consult with a healthcare professional, especially if you're pregnant, breastfeeding, or taking medication.

This website provides information for educational use only.ONLY.

The following statement is in compliance with Canadian regulations regarding health claims: This product has not been assessed for safety or efficacy by Health Canada.

This information does not claim to diagnose, treat, cure, or prevent any medical condition.

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