Parsley Leaves Powder
Parsley Leaves Powder is produced from dried parsley leaves and can be used in culinary applications or as a natural ingredient in cosmetics.
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Common Names: Parsley (Petroselinum sativum) or Curled-leaf Parsley (Petroselinum crispum).
Origin: Egypt
Parsley Leaf Powder.
Persillade Powder (Poudre de Feuilles de Persil)
This product is also known by various names, including Garden Parsley Powder and its variants based on leaf shape or origin.
The leaves of the petroselinum crispum plant are used.
Parsley Leaves Powder is a product made from the dried leaves of parsley.Common ParsleyParsley is a biennial herb from the Apiaceae family, native to the Mediterranean region but widely cultivated in temperate climates. It grows as a compact, bushy plant with upright stems and bright green leaves that can be flat or finely curled, depending on the variety. In its first year of growth, parsley focuses on producing dense foliage close to the ground. Leaves are typically harvested before the plant flowers, when they are fully developed, have reached their full colour, and remain structurally intact.
Parsley leaves have a delicate texture and distinctive green color, with deeply divided lobes and a smooth surface. They're typically harvested during periods of cool to mild weather when growth is most consistent. After collection, the leaves are thoroughly cleaned to remove stems, dirt, and other debris. Only undamaged, well-shaped leaves are dried to produce a uniform powder.
The cleaned leaves are preserved using low-temperature or air-drying methods that maintain their natural green color and delicate texture. This process removes excess moisture while retaining the leaves' visual and aromatic properties. Once dry, they become lightweight and brittle, ready for further handling with minimal loss of quality.
The leaves are ground into a uniform powder after drying. This powder has a consistent green to brown colour and a fine texture that allows it to flow freely. Its even appearance makes it stable for storage, making it suitable for precise measurement and use in various applications where a refined dried herb format is needed.
Parsley Leaves Powder is commonly used in cooking to add flavor to sauces, soups, dressings, marinades, and spice blends. It's ideal for mixing into pasta doughs, baked goods, and prepared foods where a consistent herb flavor is desired without visible leaf pieces. In cosmetics and personal care products, the powder can be used to create natural color and texture in soaps, bath products, and skincare items. The powder also has applications in crafting, display, and educational settings, such as demonstrating dried herb processing techniques.
Store the product in a sealed container, protected from direct sunlight, moisture, and high temperatures.
The statements and products on this site have not been evaluated by regulatory agencies such as the FDA or Health Canada. They are not intended to diagnose, treat, cure, or prevent any disease or illness. Results may differ from person to person. If you're concerned about your health, consult a healthcare provider before using these products. Pregnant individuals and those with medical conditions should also seek professional advice prior to use.
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