Ashwagandha Root Cut

Botanical Name: Ashwagandha (Withania somnifera)

Common Name:

• EnglishThe ingredients include ashwagandha, Indian winter cherry, and Indian ginseng.
• HindiAshwagandha is a plant-based supplement that has been traditionally used to support stress relief and overall well-being.
• SanskritHere is a rephrased version of the product description: This blend contains multiple herbs known for their adaptogenic and aphrodisiac properties: ashwagandha, gandhapatri, vajikarani, balada, palashparni, and vajigandha.
• Ayurvedic: Ashwagandha
• Also referred to as:The text appears to be a list of names for the same plant. Here is a rewritten version: This product contains various names for Withania somnifera, including Ashwagandha and its regional variations.

Origin: India

Harvested: Cultivated

Parts Used: Root

There is no original text provided. Please paste the original text you'd like me to rephrase, and I'll be happy to assist you.

Ashwagandha occupies a significant position in Ayurvedic pharmacology, comparable to Ginseng's importance in Chinese medicine. Notably, it is significantly more affordable. For centuries, Ashwagandha (also known as Indian ginseng) has been a fundamental component of Ayurveda, utilized in the treatment of various health conditions.RasayanaThis potent herb is a well-known rejuvenative agent that has been shown to enhance vitality and lifespan. It also supports cognitive function by improving memory, preserving mental acuity, and boosting intelligence. Additionally, it offers neuroprotective benefits, shielding the brain from degeneration and dementia. Its anti-inflammatory properties make it a valuable treatment for various inflammatory disorders.

Here is a rephrased version of the original text: Ashwagandha, also known as Withania somnifera, is an herb native to India.ashwa-horse and gandhaAshwagandha, formerly known as Smell (now referred to as Asgandh), is thought to enhance vitality, boost energy levels, and increase physical strength when consumed. It also has a stimulating effect on sexual function and fertility.

Dry ashwagandha roots are typically thick and fleshy, with a single stem that tapers to a point. They have a light brown exterior and a creamy white interior.

How to use:   

To prepare a decoction, combine 1 tablespoon of dried herbs with 1 cup of water in a saucepan. Bring the mixture to a boil, then reduce the heat and let it simmer for 30-60 minutes. Strain the liquid and press out as much moisture as possible before serving.

Tips:

• Herbal decoctions can be sweetened using a small amount of honey, natural fruit juice, stevia leaf powder, or licorice root powder.

Precautions: 

Before using this herbal product, it is recommended that you consult with a qualified healthcare professional, especially if you are pregnant, breastfeeding, or taking medication.

This website provides information for educational purposes only.ONLY

This product has not undergone evaluation by Health Canada.

This product is not intended for use as a medical diagnosis or treatment.